SDGs永續行動網
SDG2
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Associate Professor Shu-Tzu Chuang from the Department of Kinesiology, Health, and Leisure Studies offers "Leisure Farm Operation and Management," leading students to plowing fields and applying cow manure as fertilizer.
【Translator:Siou-Yao Han】【Promotion of the United Nations Sustainable Development Goals (SDGs) series】2023-10-27 Associate Professor Shu-Tzu Chuang from the Department of Kinesiology, Health, and Leisure Studies at the National University of Kaohsiung recently led students in activities such as shoveling cow manure, plowing fields, and sowing seeds. They planted vegetables and fruits like Fushan lettuce, water spinach, corn, cabbage, and cherry tomato. This hands-on experience not only served to validate the theoretical knowledge they had learned but also provided a firsthand understanding of farming. The crops are expected to mature and be ready for harvest in December.Shu-Tzu Chuang stated that this activity is a practical component of the "Leisure Farm Operation and Management" course she teaches. It is also aligned with the core of the University Social Responsibility (USR) Project Phase II, "Fulfilling Social Responsibility." Chuang emphasized that the course aims to cultivate students' organizational and planning abilities in agricultural operations. By working in the fields and immersing themselves in the daily routines of farmers, students gain hands-on knowledge and skills in farming practices. This, in turn, allows them to design experiential activities that are more practical and grounded. Furthermore, it serves as a platform to practice principles of environmental sustainability and social responsibility.Shu-Tzu Chuang mentioned that the enthusiastic local farmer, "Shu-Fen," led the teachers and students to a nearby ranch to collect cow manure as fertilizer. At the ranch, everyone took turns shoveling and bagging the manure, creating a truly memorable and amusing experience. Shu-Fen also came to guide the teachers and students in farming activities, including using tools like hoes and shovels to plow the fields, fertilize, sow seeds, and dig irrigation channels.Furthermore, care and attention during the planting process require patience and skill. Factors such as the amount of irrigation water and measures to prevent snails and pests directly impact the growth of crops. After the course's beginning, students were organized into groups and went to the fields daily to inspect, irrigate, weed, and address pest issues while keeping records. They hope the vegetables and fruits mature and be ready for harvest soon.#SDG2 #SDG4